Category: Industry Insights
 
            
                How Is Food Innovation Reshaping What We Eat?
In kitchens, factories, fields and start-up incubators around the world, Food Innovation is quietly changing the way meals are conceived, produced and consumed. No longer limited to novel flavors or fashionable packaging, today’s innovations cut across science, technology, business and behavior — aiming not just for novelty but for measurable improvements in nutrition, safety, sustainability…
 
            
                Forging Tomorrow’s Candy Lines: The Role of Automation and AI in Modern Confectionery Machinery
Introduction Candy-making is entering a new era, where automation and artificial intelligence are steadily transforming how machines are designed, operated, and integrated. These technologies are enabling factories to respond flexibly to market demands, maintain consistent quality, manage resources more thoughtfully, and pursue more sustainable practices. In this article, we’ll explore key ways that automation and…
 
            
        